Why Are We Hungry?

I am absolutely amazed as to how much food we throw away and how many people we could feed if we salvaged it. Even if it is on its due date, you could send it to a soup kitchen and it could be served that day and maybe the next. If we did that everyday the soup kitchens could serve more food and open more and larger kitchens throughout the world. The only problem with that would be the fact that everyone could eat for free and the Big-Wigs wouldn’t get paid.

Advertisement